Green onions are a common element in Indian cuisine, bringing a mild onion flavour to stir-fries, soups, parathas, and chaats. Growing them at home guarantees a fresh supply, saves money ...
and is about 21 inches high Green-fingered Mr Griffin said he had tried for 12 years to break the record by growing onions at his home in Guernsey A vegetable grower from Guernsey has been ...
Listen to the "Growing Together" podcast Q ... My dad used to harvest his onions super early, calling them green onions, and store them in a jar of water in the fridge, then set on the supper ...