She said Hong Kong-style French toast would be better as an occasional treat. Instead of heading to a cha chaan teng when you crave it, prepare it at home using a recipe recommended by Ng.
When it’s finished, cool the stuffed French toast on a wire cooling rack for a few minutes before serving. This recipe is extremely versatile. I’m convinced any stuffing will deliver great ...
Most types of stale bread, that is. To choose the best bread, cake, or pastry to turn into French toast—oh yeah, this meal goes way beyond just bread, folks—you need to ask yourself a few ...