This creamy Homemade Horseradish Sauce is so creamy, easy to prepare, and tasty that you want to enjoy it with your favorite beef, pork, and chicken recipes. The sauce that keeps on giving.
Homemade horseradish sauce from scratch is a revelation ... far greater punch than any ready-made bottled variety. Tweak the recipe to meet your personal standards of eye-watering pungency.
Use horseradish raw in sauces - cooking destroys its flavour. Horseradish is traditionally made into a sauce to serve with roast beef, venison or robust-flavoured fish such as tuna, smoked trout ...
1 cucumber, peeled, seeded, and cut into very fine strips on a mandoline 2 medium carrots, peeled and cut into thin strips on a mandoline Mix the marinade ingredients together with 2 cups water ...
Put the ingredients for the horseradish ... with the extra stuffing around the edges and the horseradish cream, and some cranberry sauce if you have any, on the side. Serve with crispy roast ...