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BBC
13 年
How to knead bread dough
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8 小时
‘Golgappa’ vendors knead dough with feet, mix Harpic to enhance taste; watch
Golgappa vendors in Jharkhand's Garhwa district caught using Harpic and urea. Outrage grows as locals hand Arvind Yadav and ...
Food Republic on MSN
1 小时
How To Make Homemade Pasta When You Only Have A Rolling Pin
If you don't have a pasta maker, don't fret. There are still ways you can make fresh homemade pasta only using a rolling pin.
7 小时
7 Ideas To Avoid Tearing Your Paratha While Stuffing
Lightly oil the surface of the rolled-out paratha before adding the stuffing. This helps create a barrier and keeps it moist.
8 天
3 Crucial Tips For Kneading Rye Bread Dough
Baking rye bread at home can sound intimidating, but it's really pretty simple, especially if you follow these ...
Tasting Table on MSN
7 个月
How Long You Should Be Kneading Fresh Pasta Dough
Kneading is an essential step for making fresh pasta dough. The process helps gluten develop, resulting in a thick, chewy ...
MUI KITCHEN US (English) on MSN
2 天
Make the Easiest and Most Delicious Pizza Dough with Just 1 Ingredient – No Flour, No ...
Got guests coming over and want to wow them? Look no further than this quinoa pizza recipe for a fresh and tasty twist. This ...
BBC
11 年
How to make pizza dough
Add the remaining water if the dough feels tight or hard. Turn the dough out onto a clean surface and knead for 10 minutes, or until it is smooth and elastic. Cut off a small piece of the dough ...
2 小时
Scotland's national chef shows how to cook 'delicious' gourmet meal for less than £4
The Professionals and is now Scotland's national chef has revealed how to cook a "delicious" gourmet meal for under £4.
Deccan Chronicle
1 天
Pani Puri Sellers Kneads Dough With Feet in Jharkhand
A video of pani puri sellers kneading dough with their feet has triggered outrage on social media.In the video, which has ...
3 天
Golgappa vendors knead dough with feet in viral video, admit to mixing Harpic to 'enhance ...
The vendors admitted that apart from kneading the dough with their feet, they added urea and Harpic to 'enhance the taste' of the golgappas they sold.
27 分钟
Toasted oats add flavor and crunch to hearty maple scones
Scones are a traditional British and Irish baked good, with a tender crumb that’s somewhere between a quick bread and a ...
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