One of the most popular types of winter squash, it's both gluten-free and paleo-friendly. Here are our Test Kitchen's best ...

With the squash season upon us, we are pretty sure you must have started shortlisting some recipes to try this fall and ...

I do not recommend freezing cooked spaghetti squash because, once thawed, the texture won’t be great. Place the ground pepper in a large, dry skillet. Set the pan over medium heat and cook until ...

Spaghetti squash is a delicious winter vegetable. So, can you prepare this versatile veg in your most versatile kitchen tool, ...

Pumpkins may be the most famous of what are loosely called winter squashes, but within the gourd genus, there is an enticing ...

This squash can be baked or boiled whole, then cut in half, topped with sauce and eaten as if it were spaghetti, which makes it a useful gluten-free or low-calorie substitution in pasta recipes.

Cook gently for 10 minutes, keeping an eye on the sauce and adding a little more stock when necessary. Add the squash and cook for 40 minutes, stirring often, adding a little more stock whenever ...