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VegNews
6 天
From Tabbouleh to Shawarma, How to Make Restaurant-Worthy Lebanese Food at Home
Lebanese food is packed with plant-based ingredients and bold, fresh flavor. Here’s how to make some of the most popular ...
来自MSN
5 天
Around the world in 9 iconic vegan dishes of international cuisine: Tradition and flavor ...
Vegan cuisine is not only a contemporary trend; it is a way of life, a way of eating that finds traces in the millenary ...
Khaleej Times
8 年
Lovin' Lebanon
Blend the chickpeas with the olive oil, tahini, lemon juice, garlic, salt and pepper in a food processor, until the hummus is very smooth; about 1-2 minutes. Scrape down the sides of the bowl to ...
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Los Angeles wildfire updates
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US winter storm warnings
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Begins restoring service
Victory rally in Washington
Deputy education secretary
Georgia halts poultry sales
Russia attacks Kyiv
Nigeria tanker explosion
2 Iranian judges shot dead
Suspends drone deliveries
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