One of the healthiest Indian recipes, chana daal fry is simple to make at home with readily available everyday ingredients and spices. Chana Daal – Gram Lentil is one of the most popular pulses ...

Different dals have varying protein concentrations and amino acid profiles, which affect their overall quality.

Daal, also spelled with just one "a," means to split in Sanskrit, a translation that doesn't fully explain the ins and outs ...

The Centre on Wednesday approved the disposal of chana (pulses) to states at discounted rates, for usage in various welfare schemes. This provision would be done through the stock of pulses ...

Any north Indian menu is incomplete without this tadka dal. Almost every Indian restaurant has the delicious dal tadka on their menu as the most popular dish. In a bowl soak chana dal for 2 hours. 2.