When it comes to rustic comfort food, few dishes can match the heartiness of Kielbasa and Cabbage Soup. This recipe is packed ...

2. Meanwhile, in a soup pot, heat the oil. Add the kielbasa and cook over moderately high heat until lightly browned, about 4 minutes. Add the onion and cabbage and cook until softened ...

Cut the kielbasa into rounds 1/4-inch thick ... Just before serving, heat the soup to just under a simmer, and stir in the cream, salt and pepper. Serve the soup piping hot.

Kielbasa is traditionally pork or a blend of ... Thinly slice it and add it to a soup or a stir-fry later in the week (or next — it holds up for a while)! Adjust an oven rack to the middle ...

View this post on Instagram A post shared by Alton Brown (@altonbrown) Brown's soup has simple ingredients. He combines ...

It just may be one of the most good-looking recipes out there. (No offense to my darling split pea soup, but, y'know …) The caramelized crust of the kielbasa, hearty kidney beans, tender red potatoes, ...