If you don't have sourdough starter, you can learn how to make your own sourdough starter or you can use the active dry yeast instructions we've outlined at the bottom of the recipe ... bread flour.

Then add 150g/5oz of this mixture to every 500g/1lb 2oz of flour in your recipe to help the loaf stay moist and give the crumb more flavour. If you want to use this leaven to make bread without ...

I can’t believe I waited so long to try this inclusion to my sourdough bread. I used my Easy No Knead Sourdough Bread Recipe. It seems intimidating but it’s actually really easy. My husband said its ...

King Arthur launched a new line of four bread mix kits that cover the gamut of savory breads: Pull-Apart Garlic Bread, Crisp ...

Photo illustration by Lille Allen; see below for full credits I stumbled on Ken Forkish’s Evolutions in Bread ... recipe was unlike anything I’d seen. It asked me to combine cold sourdough ...

To make sourdough bread ... 1lb 2oz of flour in your recipe to help the loaf stay moist and give the crumb more flavour. If you want to use this leaven to make bread without yeast, you will ...

Nailing a crusty and fluffy loaf of sourdough bread is a home baker’s dreamer. However, your sourdough starter can do more ...

Sourdough is a crusty ... your hand through all the steps of making this labor-intensive bread and spotlights our favorite recipes.

For those of us concerned about the health and future of democracy in the U.S., maybe the first place we should look for ...

The food we eat shouldn’t cost the Earth – but it often does. Reduce the impact of the food you eat by trying some of these planet-friendly recipes. What we eat and how it’s produced has consequences ...