This spiced lentil and lamb soup is often served to break the fast after Ramadan, and is made using Halal meat. Heat the oil in a large, lidded saucepan over a medium heat. Add the chops and cook ...

When heated, use tongs to transfer the lamb chops to the cast iron skillet and discard any remaining marinade. Cook on one side for 3 minutes, flip, and then immediately transfer to the oven to ...

About Lamb and Chargrilled Bell Pepper Soup Recipe: Nothing beats a bowl of fresh, warm soup on a chilly winter evening. This soup is exactly what you need this season. Packed with the goodness of ...

hearty soup that offers warmth and nourishment. Serve with freshly baked bread or a side salad for a complete and refreshing meal after fasting. Read More: Ramadan Recipe: Lamb Over Rice For more ...