Season the lamb chunks with salt and black pepper ... Reduce the heat to low, cover and simmer gently for 20 minutes. Add the peas, potatoes and tomatoes, cover again and continue to cook for ...

Maunika's lamb keema with peas uses minced lamb and potatoes to make a rich curry that's a great winter warmer. Once you’ve marinated the lamb, you can have this keema on the table in less than ...

With a wide variety of cuts, lamb can be prepared in many different ways. So if you want to add a unique touch to your table, ...

Like many New Zealanders, lamb and peas are a combination we have grown up with. We miss those flavours when we are away, so when we return after an absence, you are likely to see us at the ...

Savor the rich and tender flavors of Lamb Au Gratin paired with fresh peas and asparagus. This step-by-step recipe highlights succulent lamb layered with creamy, cheesy gratin for a gourmet dining ...

I have been using a lot of split peas lately. Maybe because my cousin has just moved to Egypt and keeps sending snaps of delicious dishes that use them, like this Persian stew. Cook it slowly so ...