If you’re craving something sweet, try our original bread and butter pudding recipe or give our blueberry and lemon curd creation a go. Turn everyone's favourite pastry into this pain au chocolat ...
Spoon ¼ cup of the lemon curd into each of 6 x 1-cup-capacity (250ml ... Makes 6. tip: You can use any type of bread in this recipe, from simple soft white bread or fruit loaf to panettone or ...
Place the apples, lemon juice and sugar in a saucepan over a medium heat ... Increase the oven’s temperature to 180°C. Top the pudding with the meringue and bake for a further 5 minutes, or until the ...