When it comes to crustaceans, lobsters, and crabs seem to steal the spotlight. Both of these shelled creatures are well known ...

Mix together the eggs, cream and nutmeg in a bowl. Season well with salt and pepper and add the parmesan, crab and lobster meat. Fry the spring onions in butter in a frying pan and spoon into the ...

A new study published in the journal Biology, provides strong evidence that crustaceans such as crabs and shrimp experience pain, raising ethical concerns over their treatment in culinary practices.