Do you love baking with sourdough but hate tossing out the discard? Good news — use your excess sourdough to bake delicious ...

You know how you have to water plants regularly to keep them alive? Well, it’s kind of the same with a sourdough starter — ...

From 'cancer-fighting' properties to helping alleviate hot flushes during menopause - these fermented foods carry a whole ...

The fermentation process involved in making ... who explains that sourdough bread may not last as long as some other shop-bought bread, ‘but this is due to authentic sourdough being one of ...

It’s left to ferment, which means ... is often kept in jars and can last a long time if you look after it well The starter is key to why different sourdough breads taste different from place ...

Plan a week for the fermentation to happen. The temperature in your kitchen can effect how long this takes. If you've been given a sourdough starter, or if you've started one yourself, it's ...