Preheat the oven to 190C/170C Fan/Gas 5. Bake the bread for about 45 minutes, or until risen, deep golden-brown and a skewer inserted into the centre comes out clean. Leave to cool in the tin for ...
It also makes a great side to soup, salad, or eaten straight up on its own. If you are following the Weight Watchers program, this low carb cloud bread recipe is the bread you want to eat! I've seen a ...