A new Italian spot in Coconut Grove serves only one main dish, and its owners hope it'll have customers coming back for more.

Whether it's a turkey, a ham, or a roast, the star of your holiday table needs a supporting cast of delicious side dishes to ...

Requiring just 5 minutes of prep, it makes for a low effort but memorable main dish any night of the week. Ingredients: —1 package McCormick Garlic Ranch Crunchy Chicken Seasoning Mix —2 ...

These easy lunches, like chickpea-beet bowls and spinach salads, are made with nutritious ingredients that can help relieve ...

What’s your favorite cabbage? And what’s your preferred way to eat this healthy, hardy vegetable? Many Americans are only ...

Jeonju, in north Jeolla province, is so famed for its food that it’s designated a UNESCO City of Gastronomy, serving subtle ...

Joel McHale is known for his infectious humor and variety of acting and hosting gigs, but he also just got a new unique ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Marburg is a highly infectious disease caused by a virus from the same family as Ebola. Its mortality rate can reach up to 88 ...

That’s when a limited live-grilled menu is served by chef and co-owner Chris Morgan, who singlehandedly mans the massive ...

On arriving, you're faced with a small driveway which leads down to the car park, just a few steps from the restaurant entrance. The first ...

A new hike through the rice paddies and forested interior of Bali offers a meaningful way to experience Indonesia’s ‘Island ...