Make sure the mixture is nice and smooth. Editor’s tip:Banana bread is a great way to use up overripe bananas or ones that ...

But OJ is a complete game-changer, giving your banana bread a pleasing citrus flavor paired with bananas. Not only does it change the flavor, it gives your bread a softer texture, making a great ...

Get cozy and bake this fruit filled cake up this week. Finished with peanut butter caramel drizzle (recipe included!) ...

“Starting in a cold oven,” he says, “can allow a slower baking time that leads to a more fully baked and loftier bread.” Armed with these tips, delicious homemade banana bread is just ...

This banana bread pairs wonderfully with a cup of tea or coffee, making it a great seasonal dessert or snack. The recipe is flexible; you can use spelt, whole wheat, or even gluten-free flour, making ...

Check the progress of the banana bread reg ularly to make sure it is not burning. If the top of the loaf is browning too quickly, but a skewer inserted into the centre does not come out clean ...

Spoon the mixture into the prepared tin. Bake in the oven for 1 hour until golden. Check that the banana bread is cooked by sticking a skewer into the centre – if it comes out clean, then it’s ...