Want to add some sunshine to your meals? Try these unique and tasty recipes that uses turmeric powder! This bright yellow ...

Add sleep-promoting foods like warm milk with turmeric, methi seeds, and masoor dal in dinner. These nutrient-rich options ...

Juicy chicken skewers with a zingy salad make for a light, bright dinner — or save for a weekend barbecue. You could swap out the chicken for pork or beef instead. Place the chicken, turmeric ...

Though turmeric is an essential ingredient in every Indian kitchen, the usage and benefits of this wonder spice don’t end here. Other than enhancing the flavour and adding colour to the food ...

Turmeric is often a component of curry powder and it is used on its own in many Asian dishes, including fish curries, dhals, pilafs as well as in many North African meat and vegetable dishes.

Inspired by the salty, sweet and sour flavours of a Thai soup, this nourishing broth is packed with turmeric, chilli and lime ...

Of late, health enthusiasts have seen the numerous benefits of golden orange turmeric. The spice comes from the rhizome, the root of a tree that’s traditionally grown in Asia. It can be used in all ...

“Turmeric is a natural anti-inflammatory powerhouse, and its turmeric benefits go beyond just soothing aches. Regular consumption of golden milk can help with digestion, boost immunity, and ...

Season fish with ½ tablespoon turmeric and a generous pinch of salt. Set aside. Heat coconut oil in a medium pot over medium heat. Add mustard seeds and cook until they crackle, 20 seconds.

Heat a heavy-based saucepan over medium heat. Add the olive oil and when hot, place the onion and cook until lightly golden. Reduce heat to low and add the spices, stir and cook for 30 seconds.

Explore 5 traditional Khichdi recipes that celebrate the spirit of Makar Sankranti, featuring regional favorites like Bengali ...