Generally speaking, wood chunks should be considered a source ... There are robust woods like hickory and mesquite, often used for robust meats like beef and pork. (Mesquite, while delicious ...

"Wood chunks are bigger than wood chips ... But if you really want to ramp up the savoriness, you could opt for mesquite, a ...

Smoking is a great way to prepare steak, but the wood you use shouldn't be an afterthought. We went to an expert chef for ...

While preparing for your yearly allotment of pork and beef, check out [Brett Beauregard]’s custom heater elements he built for a DIY wood smoker ... for charring chunks of mesquite or hickory.

If your stores of wood are lacking, it’s time to get to work: chop-chop! Once you’ve wrangled a steady supply, follow the instructions below to split the logs for better burning. Get ready to ...

Wood stain Ratings Enhance the beauty of decks, fences, and outdoor furniture with the best wood stain. A quality wood stain adds a premium finish that lasts for years.

Bowls and holiday ornaments wait in those large chainsawed chunks ... shaped bowls of mesquite, walnut, Mexican ebony and ambrosia maple. "It's a pretty little piece of wood." ...

Big B’s opened in 2016 in Henderson. The restaurant became known for purchasing mesquite wood in Buechner’s native south Texas to produce the proper smoke and flavor. The latest Big B’s ...

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The crumbly chicharrones are crunchy like a porcine version of Grape Nuts, exploding with flavor and accompanied by bursts of juicy tomato and chunks of ... piles mesquite-grilled meats into ...