Maunika's lamb keema with peas uses minced lamb and potatoes to make a rich curry that's a great winter ... the table in less than an hour. For this recipe you will need a food processor.

If you have no raw mince to spare, grind up cooked leftover turkey in a food processor until the meat resembles uncooked chopped meat. Turkey keema curry recipe Ingredients Two tbsp olive ...

this dry green keema is hard to resist. You can pair it with bread or parathas, and also use it as a filling to make other snacks. Wash and drain the mince. Boil it with the green peas with half a cup ...

About Gurda Kaleji Keema Recipe: A nice and spicy curry made with lamb kidneys, liver and mince. Gurda Kaleji is spiced with a freshly roasted garam masala and a tomato rich gravy which makes this ...

I have also included some costings below for the amounts used in this recipe (as of ... To my make my low cost beef keema curry you will need: 500g of beef mince (£1.79 Aldi) 1 large ...