Chutneys can turn the most boring food into something tasty. And India is a land known for its interesting chutneys. Here are ...

Mint Leaves: Mint leaves serve an important role in improving digestion, reducing inflammation, and soothing the stomach.They can also improve appetite and treat illnesses such as nausea. Cilantro ...

A spicy condiment that is mostly used in Indian cuisine and even in Arabic cuisine. This sauce or chutney is very refreshing and when eaten with kebabs, fries, meatballs, gives a spicy burst of ...

Reset your diet and set healthy habits for the year ahead ...

Tomato chutney is a deliciously tangy and subtly spicy spread that you can whip up in less than 15 minutes. It's as simple as ...

Read on for refreshing Indian breakfast ideas that are perfect for staying hydrated. Overnight soaked oats mixed with yogurt ...

About Mango Chutney Recipe | Aam Ki Chutney: Chutney made from ambiya, mint and garlic. This is the perfect accompaniment to pair with starters and even lunch dishes along with some rice. A summer ...

This chutney will keep for several days in a covered jar or plastic container in the refrigerator. Whizz all the ingredients for the mint chutney in a food processor, season with salt and a little ...

Mix almond flour, butter, sugar, and bake delicious, nutty cookies in under 20 minutes. Dip bread in spiced gram flour batter ...

Heat a non-stick pan or tawa and grease it lightly with oil or ghee. Pour a ladle of batter onto the pan, spreading it thinly ...