This Decadent Chocolate Fudge Cake is everything you need for a sweet, indulgent dessert that’s sure to please any crowd.

Our really easy chocolate cake recipe is perfect for birthdays. It’s so moist, dark and decadent and will keep well for 4–5 days. For buttercream quantities, instead of ganache, use our cake ...

The rest of the caramel goes into the icing which is topped with salted caramel fudge for an indulgent cake with a beautifully moist texture. For this recipe you will need 2 x 20cm/8in sandwich tins.

Red Ribbon offers a delightful trio of Holiday Cakes to complete your Christmas feast! Choose from the classic Black Forest Cake, the velvety Red Velvet Bliss, or the new Chocolate Dedication Cake.