Place a sausage on each piece of baguette. Stir the Chimichurri and then spoon it onto the sausages. Garnish with sliced tomatoes. Close the sandwiches and serve immediately.
To make the chimichurri, add the olive oil, white wine vinegar, garlic clove, oregano, red pepper flakes, smoked paprika, salt, and parsley to a food processor. These steak sandwiches come ...
To assemble sandwiches, generously swipe each slice of toasted sourdough with chimichurri cream cheese. Arrange roasted tomato slices over half the toasts. Top tomato slices with blanched asparagus.