Butter Garlic Pan-Fried Noodles Recipe: This is a quick and easy noodle recipe, cooked with garlic and light spices. This recipe will hit between all-age groups.
Hoisin is the secret to creating an easy, no-cook Chinese sauce to serve with these cheap and cheerful noodles. Cooking the noodles and spinach in the same pan helps cut down on washing up ...
Add some stir-fried vegetables or tofu to the drained noodles for a more colourful and nutritious meal. Cook the noodles in a pan of boiling water with a generous pinch of salt for 6–7 minutes ...
JOSO, Ibaraki Prefecture--A local diner came up with an unusual hit when it combined two of Japan's favorite dishes, “yakisoba” pan-fried noodles, normally eaten as a snack, and curry rice.