Tender steak bites are seared to brown and tossed with garlic and warm butter for a quick and ... Butter, salt, and pepper ...

What makes my seared steak recipe the best is its fail-proof method ... Step 3 Heat a cast-iron pan until smoking, sear the ...

This article originally published on The Kitchn. See it there: When I Want Steak, This Is the Only Recipe I Turn To Breaking ...

In a bowl, add the T-bone steak, marinate with garlic, ginger, salt, black pepper and vinegar, mix well until combined, cover and leave to marinate for about 30 minutes. In a frying pan over ...

Want to try something new when it comes to vegan Indian cuisine? Try these spice-rubbed cauliflower steaks with pistachio ...

Tuna steaks aren't cheap ... The key here is to just not have that butter in the pan with the tuna while it's searing. You ...

Heat the oil in a large skillet over medium-high heat. Add the bell pepper and garlic and cook for 3 minutes, until soft. Add the calamari and cook for 2 to 3 minutes, until golden brown ...

That’s when a limited live-grilled menu is served by chef and co-owner Chris Morgan, who singlehandedly mans the massive ...

By Sam Sifton Yewande Komolafe’s pan-seared chicken with harissa ... This week’s repast: Yewande Komolafe’s excellent recipe for chicken with harissa and citrus, sweet and sour with a ...