If your family loves pecan pie but doesn’t like the extra sugar, then this pecan pie without corn syrup recipe might be the perfect dessert. This recipe uses maple syrup instead of highly ...

No matter which way you plan to serve pecan pie this week, choose one without corn syrup. YES, you can! Pecan pies are a holiday favorite, loved for their rich flavor and satisfying crunch.

In a 2-quart saucepan, mix together the sugars and the maple syrup ... and serve! No cheating and pulling pecans off the pie. Variation: Salted Maple Pecan Pie: Sprinkle 1/2 teaspoon coarse ...

Preheat the oven to 350°F. For the french toast: Grease a 9-by-13-inch baking dish with butter or nonstick spray. Cut the bread into 16 slices, about 1-inch thick. In a large bowl, mix together ...