As for desserts, pistachios are used in Persian-style bāghlavā, as well as a wide array of cookies and custard-like sweets. Persians rely on dehydration and pickling to preserve the vast amount ...

The culinary practices are deeply rooted in the culture associated with not just modern day Iran but also the Persian ...

This date upside-down cake takes the dates from my family’s Rosh Hashanah seder and pairs them with the two fragrant ingredients found in so many Persian sweets: cardamom and rosewater.

PESHAWAR: The ancient Persian festival ‘Shab-i-Yalda’ was ... Serving delicious foods, sweets and beverages for guests with sharing stories and poetry were the main feature of the annual ...