13 'floating' homes around the world that defy gravity Black Nazarene procession rolls as crowds swarm Manila's streets Honda ...

Ninong Ry invites us all into Knorr’s festive kitchen where he prepares a unique but still very Pinoy Christmas ...

The cooks took turns at making the staff meal, and since most of them were from the Philippines, adobo featured frequently. This recipe employs an interesting technique - a reverse sear.

A version of the quintessential Filipino adobo dish has found a place alongside familiar savoury toppings like bacon and ham. Since Natasha Acuba-Bailey and her mother brought out their family’s ...

Like many Filipino dishes, pork adobo is cooked with dark sugar, vinegar and soy sauce, which are then reduced right down to coat the meat. Jasmine rice flavoured with pandan leaf is a great ...

The turtle was used in a meat, vegetable, vinegar and soy sauce dish called adobo that is normally made with pork. The creatures are protected by law in the Philippines, but some communities ...

Adobo and chicken are a particularly good match. Puerto Rican adobo (shortened from “adobo seco,” or dry marinade) is not to ...