With sweet and sour notes, quick-pickled cabbage is a zingy side dish that also makes a great sandwich topping. We'll show ...

Our pickled red cabbage recipe is crisp, crunchy and just plain gorgeous. It's bursting with bright and tangy flavor.

Thai Pickled Cabbage is a tangy and crunchy side dish that adds a burst of flavor to any meal. Made with shredded cabbage, vinegar, sugar, and Thai spices, this pickled cabbage is a refreshing ...

Discard the tough outer leaves of the cabbage. Quarter the cabbage and cut out the hard core. Using a sharp knife or mandolin, shred finely and place in a large bowl. Trim and halve the fennel ...

Large discount stores have started pre-orders for pickled cabbage for kimchi.Lotte Mart and Super will receive pre-orders for pickled cabbage and kimchi ...

Massage the dressing into the roughly chopped cabbage, then marinate for at least 30 minutes before serving. The longer you allow the cabbage to marinate, the stronger the flavour will be. Serve with ...

A colourful jar of pickled cabbage is wonderful to have on hand, as it makes a crunchy and colourful addition to everything from hot roasts to cold meats, and from sandwiches to salads. Get ahead with ...

Check out this video on how to make Dilly Beans! Pile this delicious, pickled salad on grilled sausages, steak, or pork chops. It’s the perfect dish for cabbages, apples, and peppers to shine.

Use a delicious yellow mustard, not English as it's too hot and not Dijon as it's too mild. Pickled cabbage is a good accompaniment as it adds vinegar to balance the meatiness.

‘Lake-pickled gherkins’ are famous in Pomerania. Why lake-pickled? Because they are pickled in wooden 100-litre barrels which are immersed in a lake. In the past, cabbage was of greater significance ...

“I think my simple recipes can back that up,” he says. The “three-treasure dish featuring pickled Chinese cabbage,” cooked with three ingredients, was one of his recipes that went vira ...