I have no qualms with traditional boiled pierogi—the slippery dough pockets stuffed with anything from potatoes to cabbage, ...

The East Kensington restaurant's pierogi z dynia – a dumpling stuffed ... traditional Polish dish to "new and delicious heights," food editor Nikita Richardson wrote. "They're never the same ...

Heat oven to 375°F. Cook noodles as directed on package, omitting salt. Meanwhile, combine potatoes, cream cheese spread, onions, 1/2 cup bacon and 1 cup cheddar. Place 3 noodles in 13x9-inch ...

Polish kielbasa, green cabbage and pierogi line a baking sheet for this family-friendly meal — serve it on any cold winter’s day when you’re craving comfort food. If you’ve never had them ...

They have hosted pierogi sales and classes throughout northern ... instead to bake from her home under the Michigan Cottage Food Law. This made it easier for her family members to sample her ...

She decided to open a restaurant here to support her family financially. “We just choose the food from (the) menu in Poland (that) most Polish people like,” she said. Iwona flips through the guest ...

Candy Williams Wednesday, Sept. 18, 2019 12:00 a.m. | Wednesday, Sept. 18, 2019 12:00 a.m. Carb counting is not an option when two of the region’s tastiest comfort foods are the main attractions ...