Father Dominic Garramone knows all about pizza snobs, people who loudly insist that only certain ingredients belong on a ...

Scoop the mixture into the tomatoes and season with sea salt flakes and pepper. Add a little drizzle of olive oil then bake in the oven for 30–40 minutes. Scatter over fresh basil leaves and serve.

A piping hot pizza fresh out of the oven — there is nothing better! And the good news is, you can easily make it yourself, no ...

Pesto is just screaming to be used as pizza sauce, it's spreadable, garlicky, and helps turn the crust crispy because of ...

Her 25-minute recipe for tomato and corn pizza "delivers on ... extra-virgin olive oil, divided 1 (16-oz.) ball fresh store-bought pizza dough, at room temperature 8 oz. fresh mozzarella, pulled ...

Over a dozen spots, including old favorites like Anthony's and newcomers like Roberta's and Gusto, are serving up deals.

Anto’s Pizza Romana & Italian Market opened in Conway and serves New York Style pies. Here’s the special process the ...

October is National Pizza Month, a time to celebrate the beloved cheesy, saucy delight that brings joy to millions. During ...

To meet this growing interest, several Italian restaurants have set up shop in Singapore in recent months. Options takes a ...

Our cookbook has arrived! Today is the release of “Easy Weeknight Dinners: 100 Fast, Flavor-Packed Meals for Busy People Who ...