Tougher cuts of pork can present a problem. You want to cook them to a safe temperature but also want tenderness; luckily we ...

tough cuts can be turned into the tenderest, juiciest pork you'll ever eat. The trick is all in the cooking temperature. If you look up the right cooking temperature for pork, you'll find a guide ...

"Pork is my alternative cut of meat aside from beef," said Dommen. "I love double-cut, bone-in pork chops, especially if the pork is from a heritage breed that has great intermuscular fat." ...

Pork is a versatile and nutritious alternative to chicken or beef, lending itself to everything from stir-fries and tacos to ...

Here’s an easy weeknight meal. Just assemble the ingredients and let the oven do the rest. I cut the pork tenderloin into small streaks and placed them on a sheet ...

Explore10 things to do in the Dayton region this weekend In celebration of Preble County’s pork producing industry, festivalgoers can also buy cuts of meat from the Country Store Meat Market in ...

Shift in consumer preferences: With high beef prices due to extended droughts, consumers are increasingly substituting pork for more expensive beef cuts. This shift in demand has put additional ...

These spots serve as jumping-off points for a dining scene that deserves deep exploration.

Since 2003, the Iowa Pork Producers Association has named a restaurant serving the best breaded pork tenderloin in the state. That first contest named Darrell’s Place in Hamlin as the best in ...

McConnell is Congress' biggest slicer of pork There will be a reckoning next year, with expiration of the deficit-ballooning tax cuts passed by a Republican Congress and Trump in 2018. Meanwhile ...