Roast pork is something that always feels fancy and elegant. For some reason, we tend to keep it for special occasions and holidays. There’s a secret though – it’s not actually hard to make, nor is it ...

Pork and apples are a classic combination and they really help in this dish to cut through the meat’s richness. We make the gravy using the juices in the bottom of the pan, just like she taught us.

Pork roast ready for baking. (Photo by Patty Schied) I only managed to find five people willing to help me eat it. For sides, I served cucumber-onion salad, red cabbage cooked with apples ...

The traditional Sunday roast was once the preserve of the home cook, but for many of us, the highlight of the weekend now is ...

Place the pork in a large grill pan. Spread the apples and onions around the pork. Scatter the rosemary and thyme sprigs over ...

Cooking with apple cider brings an immediate earthy sweetness to dishes. It’s extremely versatile and can be used in both sweet and savory recipes.

Chef Angelika Ketzler with Ketzler's Schnitzel Haus and Biergarten visited the Good Day kitchen to make her popular pork schnitzel with ... recipe for a delicious apple streudel.

Drain the spring onions well and combine with the cucumber, apple, salad leaves, sesame seeds, sliced pork and dressing. Toss well and serve. TikTok creator Logan put unassuming cucumbers in the ...

From a cider fest at the state's first modern cider mill to a grape-stomping festival to a cider release devoted to ancient ...

Choose between beef rump, lamb leg, pork loin or a celeriac roast, all of which are served with golden Yorkshire puddings, parsnips, tenderstem broccoli and duck fat roast potatoes doused in thick ...

The Crown in Bildeston was named first and is a pub perfect for a winter's roast. The Angel Hotel in Bury St Edmunds was listed next for its "all blue velvet banquettes and eye-catching art". The menu ...

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