Give it a good stir and let it cook on low for 6-8 hours. Adjust the seasonings before serving as needed. Storage Let the ...

This is a great basic homemade potato soup that's made even better with the addition of ham. A fantastic use of the leftover ...

If it’s good on a baked potato, it’ll be great on this soup! Some of my favorites are cooked and crumbled bacon, shredded cheddar cheese, sliced green onions or chives, and a dollop of sour cream.

No matter what I’m feeling, there’s a potato for my mood, from French fries to au gratin. Baked potatoes and potato soup are ...

Trim and discard the leeks’ green tops and split the white shanks ... where sturdy bowls of potato soup frequently chase the chill on cool, fall evenings. She is the author of The Garden Primer ...

Add lemon zest and juice, and stir to combine. Season with salt. Transfer green beans to a serving plate. Top with potato chip mixture and parsley.

served a green salad before having the soup, and a dessert after enjoying it, perhaps some holiday cookies or other sweet treat you buy from your favourite local bakery. Silky leek and potato soup ...