Pumpkin season is here and we're making soups and stews with this warming vegetable - but what do you do with all those seeds? Whether you're getting ready for the trick-or-treaters this evening ...
You need to have this delightfully warming pumpkin soup on hand when autumn ... Cook over a low–medium heat for about 10 minutes until the vegetables are tender but not coloured.
honey and vegetable oil until well combined. Pour the wet ingredients into the dry and fold the ingredients together, but be careful not to over-work the mixture. Stir in most of the pumpkin ...
Traditionally, pumpkin quality evaluation proved a slow and subjective process, with farmers often relying on cooking and tasting to gauge sweetness and other relevant factors. The new method, however ...