Use horseradish raw in sauces - cooking destroys its flavour. Horseradish is traditionally made into a sauce to serve with roast beef, venison or robust-flavoured fish such as tuna, smoked trout ...

Use horseradish raw in sauces - cooking destroys its flavour. Horseradish is traditionally made into a sauce to serve with roast beef, venison or robust-flavoured fish such as tuna, smoked trout ...

It is an effortless combination of sour cream and cream style or raw prepared horseradish ... Please read the recipe for complete instructions. Cream-style horseradish – easily found at your ...

But you can also buy horseradish in a jar, either labeled as 'prepared' (the fresh root mixed with vinegar) or as a creamy ...