This is a very simple recipe with a piece of lightly spiced monkfish on a bed of aubergine ... place the aubergines on a baking tray and bake in the oven for 35-40 minutes, or until cooked.

This recipe needs quiet a bit ... Wrap in tea towels and keep warm in a low oven until ready to serve. Preheat the oven to 250C/230C Fan/Gas 9. For the monkfish, scrape off most of the marinade ...

There are four separate components to this dish and I would recommend reading through the recipes first from start ... Heat the oven to 180C. Cut the monkfish into four portions.

Preheat the oven to 200C/180C/gas mark 6. Cut the cooked fennel into rough 2cm chunks and mix into the sauce with the fish, ...

Bellota's piquillo peppers, stuffed with a monkfish and prawn cream, are coated with a pepper and cream sauce, sprinkled with a little grated manchego and baked ... This recipe is one of the ...