The first time I ever experienced the magic of a shrimp boil was during a vacation in New Orleans. The city’s rich food ...

But too often, those nice-looking shrimp are rubbery, tasteless and watery. For years, I poached or boiled shrimp for shrimp ...

Shrimp and pasta are alluring partners, the shrimp lending a subtle sweetness and slight saltiness to the starchiness of the ...

A taste of paradise as we make curry the Jamaican way- with shrimp, peppers, potatoes and easy-to-find spices.

Contrary to popular belief, stews don’t have to simmer on the stove for hours in order to be flavorful. In fact, there's a recipe for lemony shrimp and bean stew that's bright, citrusy and cooks in 30 ...

A quick and easy prawn soup recipe to warm up with in the winters! Boil the shrimp head until the water turns slightly orange in color. Press the shrimp heads with spatula to extract the "goodies" ...

For this recipe you will need metal crumpet rings or ... Top each crumpet with a poached egg and some potted shrimp, then garnish with chives.

Impress your guests by serving them this delicious and colorful appetizer that is pleasing not only to the eye, but to the ...