Ready-made marzipan is sold in plastic-wrapped blocks in the baking section of most supermarkets. Marzipan can be made with egg yolk for a richer colour or coloured with food colouring and ...

Homemade marzipan is a revelation and is certainly worth the small effort involved in making it. You can use this recipe to make marzipan to coat a Christmas cake or to make chocolate-covered ...

Blend the almonds in a blender to a fine paste, using some rosewater or juice if required. 2. Put the sugar and water together in a pan and dissolve sugar over low heat, stirring all the time and not ...

Marzipan Easter Egg: These yummy Easter treats are filled with the goodness of cashews. This veg recipe for the delicacy is a beginner-friendly one too. You can customise the marzipan created with ...

Marzipan Layer: Combine the almond butter, coconut nectar, almond extract (to taste), and salt in a food processor, and pulse until smooth and combined. Add the coco- nut flour and pulse until the ...

Both almond paste and marzipan can be bought in the grocery store, so if you aren’t making it yourself, be sure to pick up the one your recipe calls for. Let’s not forget there is a third ...

With its nutty flavor and unique, paste-like texture, marzipan is even considered a Christmas tradition from around the world. In fact, many countries claim authority over the novelty treat.