To prepare the pears in red wine, start with the syrup: pour the wine (1), water (2), and sugar (3) into a saucepan (the ...

Preheat the oven to 400 degrees. Trim the bottom off each pear, and place upright in a sauté pan. Add the red wine, sprinkle the sugar over the top of the pears, add the cinnamon, and bake for 45 ...

Our Cooked Pears are an easy dessert recipe made with sweet red wine, and it's the perfect easy snacks when you want ...

The following excerpt is her recipe for red wine and honey-poached pears and plums. This is exactly the type of dessert I love—simple flavors, not in-your-face sweet, and full of complex ...