Alto Adige, a small but highly regarded Italian wine-producing region, is known for its exceptional wines. Below is ...

Mulled wine is a warm, spiced beverage typically served in the winter months.

Though sangria and mulled wine have some similarities, there are a few differences you need to know about before you try your ...

Rich, comforting, filling French onion soup requires a well-chosen wine pairing. Our wine expert offers tips for both a red ...

D espite the fact that I've spent most of my career managing independent wine shops and restaurants, I've always been ...

Rosé is popular for a reason. Today's rosé wines go beyond the blush-pink bottles of yesteryear. I love that they can give you the flavors of beloved red-wine grapes without the heaviness.

So choose the type of wine depending on the flavor you want in the dish you're making. 3. Tannins and acid "Acid" is a term used to describe both red and white wines, and it refers to the sharp ...

Quitting alcohol? These best non-alcoholic wines taste just like the real thing. We've rounded up the best NA wines, from ...

A blend of white and rosé wines makes for a light and bright mulled wine. Marcus Samuelsson is the acclaimed chef of many restaurants worldwide including Red Rooster Harlem, MARCUS Montreal ...