There are many different kinds of baijiu, but the four main types are loosely defined as the rice aroma (a floral, light flavor), light aroma (a sweet, floral taste), sauce aroma (a sharp taste akin ...

However, when Derek Sandhaus, who comes from the United States, started promoting baijiu overseas — even though it is the ...

There are main categories, such as soybean, strong, light and rice aromas, and also minor ones like ginger or sesame. "Which is my favorite baijiu? It's like we're talking about 15 different ...

For starters, baijiu's fermentation process is fascinating. Unlike most Western spirits, the grains -- which include sorghum, ...

First up! This is a 2 parter, so For those of you who missed part 1, go back to the previous episode and start there! If you ...