Here I am, again, with the dilemma of what to do with ripe bananas. I do not want to freeze them. So what did I do? Make ...

This banana cake recipe is simple, but sometimes simple things are the best! Banana brings a natural sweetness and a hint of ...

(If adding any of these up the cooking time by 5–10 minutes.) How ripe should bananas be for banana cake? The flesh of the bananas should be very soft so they are easy to incorporate into the ...

Add the baking powder, flour, banana purée and three-quarters of the pecan nuts to the bowl. Gently fold the mixture together until just combined. Spoon the cake mixture into the prepared tin.

The weather is cooling down, the kitchen is more comfortable for baking and many of us are craving pies, cobblers and other ...

This cake is more chocolate-fueled that banana based, but the addition of the ripe banana make this cake very moist and moreish.