When making beef ragu, skip out on the steaks you might enjoy pan-seared or grilled and reach for a cheap, flavorful cut that ...

Arby's roast beef sandwich was an innovative product. But that doesn't mean this signature meat hasn't had its share of ups ...

As well as a slow cooker, you'll need a small beef chuck roast, a bottle of Heinz chili sauce, gingersnap cookies, and around seven carrots. I started by searing my chuck roast in a cast-iron pan ...

Ina Garten is known for her hearty dishes, and you don't get more homespun than pot roast. Follow the Barefoot Contessa's ...

Remove the roast from the oven and transfer to a platter. Tent with foil and let it rest 10 to 20 minutes before slicing. For the sauce: In the skillet the tenderloin was roasted in, add the beef ...

Slow-cooker Mississippi meatballs are a fun spin on the much-loved Mississippi pot roast. Pepperoncini give the rich, complex ...

Top with Deli Roast Beef and cheese. Close sandwiches. Using a paring knife, cut into 12 sandwiches. 2. Combine butter, Worcestershire sauce, parsley, sugar and onion powder in small bowl ...

Finish with a sauce of your choice ... the thickest part of the roast registers 115 degrees, about 60 minutes, depending on the thickness of the meat. Remove the beef from the oven and rest ...

Roast in the oven for 30 minutes, turning halfway through. Make the sauce. Meanwhile, put 300g creme fraiche and 50ml milk in a small saucepan and bring to a low simmer over a medium heat.