When cooking a butternut squash, roasting it is often the way to go, but how do you ensure the best, most even results? Cook ...

Nothing says fall like butternut squash! This creamy butternut squash pasta sauce is simple to make, with a sweet and nutty ...

Let's face it. We all love fall soup, but cutting the butternut squash to make it can be daunting. It might be surprising, ...

Roast it: Cube the squash ... Add it to soups: Butternut squash makes a delicious addition to soup. Puree cooked squash with a little broth or cream and add seasonings of your choice.

Fall Harvest Pasta, a savory dish created by Chef Daniela Oliveira. With fresh bucatini pasta, roasted butternut squash, creamy pumpkin puree, and the ...

Chef Terranova gets some fresh butternut squash from ... or until the squash is tender. Carefully transfer the mixture to a blender and puree until smooth. Pour the soup back into the pot.

Put that kabocha, spaghetti, butternut and honey nut to good use in hearty salads, cozy pastas and a very photogenic galette.

Lattes aside, pumpkin and warming spices are a natural pairing that lends itself to sweet and savory dishes alike. To upgrade ...

Our best fall recipes include seasonal cocktails, savory squash recipes and fall desserts like pumpkin bars and apple coffee ...

South Shore restaurants are leaning into the fall season and adding hearty dishes with seasonal ingredients to their menus.

You can roast it and make it your seasonal salad or grain bowl topping, or puree it for soup, pasta sauce, or baked goods. Whichever way you enjoy it, butternut squash’s nutrients can support ...