If you’ve never roasted ... the melted butter over the spaghetti squash and top each with some Parmesan cheese. Place back ...

This Roasted Butternut Squash ... garlic butter, honey, and a few teaspoons of your favorite fresh herbs (thyme and rosemary ...

Peel the butternut squash and cut it into 1cm sized chunks. Toss it in one teaspoon of olive oil and a little flaky sea salt and roast ... brown butter and sage, the orange zest and the grated ...

In a small bowl, mix the butter, garlic, parsley and Parmesan together and add ... or until golden brown. For the spaghetti puttanesca, heat the extra virgin oil in a large frying pan over a ...

Sub out zucchini to make a moist spaghetti squash bread, craft a hearty soup, combine it with chorizo to make a skillet, or roast it with ... top the squash with parmesan and garlic for a dressed ...