Towards the end of the cooking time, cook the spaghetti according to the packet ... Using a slotted spoon or fork, lightly squash the tomatoes and mix them and the garlic into the sauce.
This squash gets its name because once it's cooked, you scoop out the flesh and it separates into spaghetti-like strands. You can use it as a substitute for pasta if you like, tossing it with ...
Acorn, Delicata, Spaghetti: These types are best within a month or two of harvest ... Wash winter squash under cool running water to clean just before use. Roast: Slice squash in half, remove seeds, ...