The savory spinach roulade is a classic choice for home parties, whether it's for holidays, New Year's Eve, baptisms, or ...

Most people associate this dish with cream cheese, but I've made a small yet significant modification to enhance its taste.

Silesian food combines Polish tradition with the flavours of Germany, Austria and the Czech Republic. Roulade actually belongs to the first category – in other parts of Poland a very similar dish is ...

When it is still warm turn the roulade onto a clean damp tea towel and leave it to cool on the tea towel. Spread the roulade with cream leaving about an inch all-round the edges, spread the orange ...

Chop,wrap,marinade, mix & slice over the chicken over your pallet and there you go with the amazing chicken roulade from the Bikers' cafe. Take another chicken breast place it on a clin wrap over the ...

Turkey Roulade – sounds pretty fancy (French words often do) it’s really not difficult and it’s a lot better than ...

A cottage cheese roll stuffed with spinach. Topped with cheese and tomato puree, this roulade is baked golden and served piping hot with a dash of oregano. Dust a sheet of plastic or aluminum foil ...

You can make this turkey thigh roulade with mushroom stuffing at home with this recipe from Chicago Chef Kaleena Bliss. Pat Nabong/Sun-Times Share Kaleena Bliss is executive chef at the Chicago ...

Grease and line a 30x24cm/12x9½in Swiss roll tin with baking paper. For the roulade, place a large heatproof bowl over a pan of gently simmering water. Add the eggs and sugar to the bowl and ...

Strawberry meringue roulade looks impressive, but it's just a rolled up pavlova. This one is a little more robust with ground almonds. Plus lots of cream. Preheat the oven to 200C/180C Fan/Gas 6.

A roasted turkey takes an extremely long time to make well, but turkey roulade tastes just as great or even better while ...