tortellini is a great solution. A pack of pasta to warm through in one pan while a tub of creamy pasta sauce heats in another — it's perfect busy weeknight food. But there's a moment in that ...
Pour off any fat. Stir the soup, water, tomatoes and tortellini in the skillet and heat to a boil. Reduce the heat to low and cook for 5 minutes or until the tortellini is tender. Stir in the ...