Peter: Believe it or not, any skin like this, in a commercial machine, could be made into a paste and could end up in the sausage. We don't want that, and we haven't got the machine. So it's ...

We will also tell you exactly how it's made -- but as is the case with most sausages, you may want to cover your eyes for ...

I grew up in an Italian family and an Italian neighborhood, and sausage was something that frequently made its way into our meals. We'd grill sausages in the summer, eat sausage frittatas on lazy ...

which aren't edible because they're made from plant fiber. Cellulose-based sausage casing is useful in that it's permeable, which means that flavor can penetrate the casing and adhere to the meat.

Sausage rolls are a family favourite for many and you can even use vegetarian sausages as an alternative! Each serving provides 208 kcal, 6g protein, 15g carbohydrates (of which 1.5g sugars), 14g ...

smoked sausages are still made in many parts of the world, from Palestine to Brazil, under names that can be traced back to Lucania. In Brazil, for example, these types of sausage are today called ...

Cooking the perfect sausage isn't as difficult as it seems, but many people often end up with exploded, dry or shrunken sausages. Sausages are a favourite for many due to their rich flavour and ...

But it was the launch of a vegan sausage roll that propelled ... delivered with a sense of humour and made no attempt to preach a vegan message. Its Youtube advert parodied the tone of an iPhone ...

and it's sat on his office shelf ever since. However, it was only in November that he chose to share the step-by-step instructions for the Lego art museum after the sausages received so much ...